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Kyocera Advanced Ceramic Revolution Series 4.5-inch Utility Knife, Red Handle, White Blade

4.5 out of 5 stars 1,160 ratings

$34.98
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Color: Red
Size: 4.5"
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Purchase options and add-ons

Blade Material Ceramic
Brand KYOCERA
Color Red
Handle Material Plastic
Blade Edge Plain

About this item

  • A great first-time introduction to using a Kyocera ceramic knife in the kitchen, especially for the beginning home cook at a value
  • A 4.5” utility knife for everyday kitchen prep that requires precise slicing and straight cuts
  • Ceramic blades are made from Kyocera's proprietary zirconia material produced in Japan for exceptional quality and beauty
  • Ultra-sharp, pure advanced ceramic blades will maintain their edge up to 10x longer than steel blades
  • Lightweight and easy to clean, the blades will not brown food, are rust-proof and resistant to acids
  • Ideal for slicing fruits, vegetables and boneless meats, not to be used on hard or frozen foods

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From the brand


From the manufacturer

Healthy Meal Preparation with Kyocera Ceramic Knives

Made in Japan. Since 1984.

Blades Made in Japan

Kyocera uses a proprietary advanced ceramic formula made exclusively in Japan. The advanced ceramic material has very dense sub-micron particles, which leave minimal voids. This translates into a stronger, denser blade that holds an edge longer than other ceramic knives - period! We are trusted brand that has been manufacturing ceramic knives since 1984.

bestseller 3 piece kitchen knife sets

Lightweight with an Unrelenting Sharpness

Kyocera ceramic cutlery is typically half the weight of equivalent steel knives, which require a full tang to achieve proper balance. Since the ceramic blade is so light, no artificial weight is added to the handle. There is minimal resistance when slicing. Clean, precise, less-intrusive cuts, requiring less pressure is what makes the Kyocera ceramic knife so unique.

avoid food oxidation and cut with a pure ceramic blade

Minimize Food Oxidation and Prep

A ceramic blade is nonreactive and will never impart a metallic taste onto food. The solid zirconia blade will maintain the full flavor of any fruit or vegetable you slice and will never oxidize your food.

utility slicing ceramic knife

USE TIP - AVOID HARD FOODS

Do not use ceramic knives for tasks that cause torque or twisting of the blade, such as forcefully cutting through frozen or hard foods. The blade material is very hard and does not have the flexibility of a metal knife. Ceramic knives are meant for everyday slicing of fruits, vegetables and boneless meats.

knife sheath or blade guard to protect blades

USE TIP - SURFACE/STORAGE

Always use an appropriate cutting surface such as plastic, bamboo, or wood cutting boards. Avoid cutting on glass or marble cutting boards. Do not store any knife loosely in a drawer or sink for safety and to avoid damage. Use knife sheaths, blade guards, or a knife block to safely protect knife blades.

use a mild bleach or soapy water solution

CARE TIP - HANDWASH

The blades do not absorb any flavors and can be hand washed after use with soapy water solution and/or mild bleach solution if you prefer. If used in a dishwasher, place knife to the top rack for safety and to avoid damage.

ceramic knife sharpener

CARE TIP - SHARPENING

For a home maintenance solution, Kyocera offers a diamond wheel sharpener to maintain the cutting edge of your ceramic and steel knives, also sold on Amazon.

Product guides and documents

Product information

Blade Material Ceramic
Brand KYOCERA
Color Red
Handle Material Plastic
Blade Edge Plain
Blade Length 4.5 Inches
Construction Type Stamped
Item Weight 48 Grams
Blade Color White
Is Dishwasher Safe No
Item Length 4.5 Inches
Manufacturer Kyocera
Size 4.5"
Global Trade Identification Number 04960664489855
Item Weight 1.69 ounces
Department sporting-goods
ASIN B001UDUS4Y
Country of Origin Japan
Item model number FK-110 WH-RD
Customer Reviews
4.5 out of 5 stars 1,160 ratings

4.5 out of 5 stars
Best Sellers Rank #20,505 in Kitchen & Dining (See Top 100 in Kitchen & Dining)
#5 in Kitchen Utility Knives
Is Discontinued By Manufacturer No
Date First Available August 27, 2010

Warranty & Support

Product Warranty: For warranty information about this product, please click here. [PDF ]

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Kyocera Advanced Ceramic Revolution Series 4.5-inch Utility Knife, Red Handle, White Blade


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Product Description

The Revolution Series 4.5" Utility Knife is from Kyocera’s most popular line of advanced ceramic knives. Designed with a comfortable, ergonomic handle for precise control. The ceramic blade is made from a proprietary zirconia material produced in Japan and stays razor sharp at least 10 times longer than traditional knives, making them ideal for everyday use. The perfect choice for slicing fruits, vegetables and boneless meats. Not intended for frozen or hard foods. Kyocera advanced ceramic cutlery and kitchen tools are fully warranted to be free of defects in material and craftsmanship.

Top Brand: KYOCERA

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Kyocera Advanced Ceramic Revolution Series 4.5-inch Utility Knife, Red Handle, White Blade
KYOCERA Kyocera Advanced Ceramic Revolution Series 4.5-inch Utility Knife, Red Handle, White Blade
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Price$34.98-7% $16.99
Typical:$18.30
$19.99$17.58$25.00$8.99
Delivery
Get it as soon as Monday, Jun 9
Get it as soon as Monday, Jun 9
Get it as soon as Monday, Jun 9
Get it as soon as Monday, Jun 9
Get it as soon as Monday, Jun 9
Get it as soon as Monday, Jun 9
Customer Ratings
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number of pieces
blade edge
blade material
blade length
blade color
handle material
construction type
dishwasher safe

Customer reviews

4.5 out of 5 stars
1,160 global ratings

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Customers say

Customers find the ceramic knife razor-sharp, maintaining its edge longer than metal alternatives, and appreciate its functionality, lightweight design, and nice appearance. Moreover, the knife is easy to clean and dishwasher safe. However, customers disagree on the value for money, with some finding it well worth the price while others consider it overpriced. Additionally, the knife's durability receives mixed reviews, with several customers reporting breakage issues.

173 customers mention "Sharpness"148 positive25 negative

Customers praise the knife's razor-sharp edge that maintains its sharpness over time, making it particularly effective for cutting fruit and vegetables.

"Sharp, sturdy, lightweight, cleans easily, and cuts extremely well. A great addition to any knife set." Read more

"Great knife! Feels really good in your hand.The blade is very sharp. I am impressed!" Read more

"PSA: This is sharp enough to slice through your finger." Read more

"These knives are incredibly sharp and will stay that way if you use them correctly! This is my 7th Kyocera knife...." Read more

123 customers mention "Knife quality"123 positive0 negative

Customers find this ceramic knife to be excellent, noting that it cuts even better than high-quality steel knives.

"...A great addition to any knife set." Read more

"Great knife! Feels really good in your hand.The blade is very sharp. I am impressed!" Read more

"Very good!" Read more

"This is the best knife I have ever owned!" Read more

34 customers mention "Functionality"34 positive0 negative

Customers find that the knife works well for various tasks, with one customer specifically mentioning its effectiveness on tomatoes.

"Good ergonomics, always sharp, a joy to use. My wife’s favorite knife. We have tried others. None compare to this one...." Read more

"...Love the color, love the quality, love the function, and although pricier than other ceramic knives, this is one that is better quality and will..." Read more

"...I love these! Only ones I will use in the kitchen. They work great on tomatoes, peppers, cucumbers and bread." Read more

"...I was surprised at how sharp it was and how well it performed. I have used it mainly thus far to cut small vegetables and fruit and it works great...." Read more

23 customers mention "Ease of cleaning"17 positive6 negative

Customers find the knife easy to clean and appreciate that it is dishwasher safe, with one customer noting that the blade and handle are stain resistant.

"Sharp, sturdy, lightweight, cleans easily, and cuts extremely well. A great addition to any knife set." Read more

"...However, it's very easy to handwash. I'm certain that I will enjoy this knife for many years to come." Read more

"...The blade and handle are stain resistant. Living adjacent to salt water, this is about the perfect kitchen tool for this household." Read more

"...It is surprisingly sharp and easy to handle and to clean." Read more

21 customers mention "Weight"21 positive0 negative

Customers appreciate the knife's weight, finding it very light and easy to handle, with one customer noting it works well for small hands.

"Sharp, sturdy, lightweight, cleans easily, and cuts extremely well. A great addition to any knife set." Read more

"...These knives are also very light and will lessen the usual fatigue on the hands of those who cut, chop and dice for hours at a time...." Read more

"...I love ceramic knives, because they’re reliable, very sharp, & light weight when used while cooking meals!..." Read more

"Love the color (I chose pink!), ease of holding and using, lightweight, so quick to slice, and very, very, sharp (at first)...." Read more

19 customers mention "Design"19 positive0 negative

Customers appreciate the design of the knife, finding it nice looking and sharp, with one customer noting its clean cut.

"Love the color (I chose pink!), ease of holding and using, lightweight, so quick to slice, and very, very, sharp (at first)...." Read more

"...Love the color, love the quality, love the function, and although pricier than other ceramic knives, this is one that is better quality and will..." Read more

"I love this knife. It’s nice looking and handles well..." Read more

"...It is sleek and sharp in design, and will cut through vegetables, meats (without bone), fruits, etc. like butter...." Read more

40 customers mention "Value for money"15 positive25 negative

Customers have mixed opinions about the knife's value for money, with some finding it well worth the price and praising its quality, while others express disappointment with the product.

"...But now these are so inexpensive, they are almost disposable after a few years of use." Read more

"Very sharp. Well worth the price. More sharp than crate & barrel knives, in my perspective." Read more

"...knife and had trusted it was of better quality than this since it’s so pricey." Read more

"...color, love the quality, love the function, and although pricier than other ceramic knives, this is one that is better quality and will outlast..." Read more

88 customers mention "Breakability"19 positive69 negative

Customers report issues with the knife's durability, noting that it is very brittle with a thin blade that chips and breaks easily.

"...The blade doesn't bend like a boning knife and the ceramic blade will chip or nick if it hits bone...." Read more

"...But now these are so inexpensive, they are almost disposable after a few years of use." Read more

"I’ve only had this knife 2 months and it’s already chipping...." Read more

"...knife to cut up raw and cooked meat and it does so extremely well without sawing or tearing...." Read more

Buyer beware
1 out of 5 stars
Buyer beware
I’ve only had this knife 2 months and it’s already chipping. I love the sharpness of this knife and had trusted it was of better quality than this since it’s so pricey.
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Top reviews from the United States

  • Reviewed in the United States on April 4, 2025
    Size: 4.5"Color: GreenVerified Purchase
    Sharp, sturdy, lightweight, cleans easily, and cuts extremely well. A great addition to any knife set.
  • Reviewed in the United States on March 5, 2025
    Size: 4.5"Color: RedVerified Purchase
    Great knife! Feels really good in your hand.The blade is very sharp. I am impressed!
  • Reviewed in the United States on April 28, 2025
    Size: 4.5"Color: YellowVerified Purchase
    PSA: This is sharp enough to slice through your finger.
  • Reviewed in the United States on July 1, 2013
    Size: 4.5"Color: RedVerified Purchase
    These knives are incredibly sharp and will stay that way if you use them correctly! This is my 7th Kyocera knife. Aside from my own personal set of Kyocera knives, I buy them as gifts for my kitchen staff. (in a professional kitchen)
    They are most useful for julienne lettuce. The ceramic blade will not cause the lettuce to turn brown !!! These knives are also very light and will lessen the usual fatigue on the hands of those who cut, chop and dice for hours at a time.
    Do not use these knives (or any ceramic blades) on hard items such as carrots or sweet potatoes. Changes are good you may chip or break the blade. Also, try not to drop the knife, it will break if it hits a hard surface with enough force.
    Don't use these for cutting product with bones, don't use them to butcher down a whole chicken. The blade doesn't bend like a boning knife and the ceramic blade will chip or nick if it hits bone.
    In our kitchen, we like these little ones for small tasks such as slicing whole olives, slicing mushrooms and slicing strawberries. We use the larger chef knife version for making julienne strips out of whole lettuce heads and slicing tomatoes super thin.
    Kyocera will always be the only brand ceramic knife used in our kitchen.
    18 people found this helpful
    Report
  • Reviewed in the United States on March 20, 2025
    Size: 4.5"Color: BlueVerified Purchase
    Bought this as a replacement for one just like this one that broke. Not the knifes fault clumsy me. Watch out, these are supper sharp, just ask my emergency room doctor that stitched me up.
  • Reviewed in the United States on January 4, 2013
    Size: 4.5"Color: RedVerified Purchase
    I had another Kyocera knife like this for daily kitchen use for about 15 years. One day it finally broke when I was chopping some very crispy bacon. I couldn't fault the knife, since it has really put up with a lot over the years. I was just using too much pressure to cut the bacon... On this new one, the handle seems to be a little cheaper plastic than the old one. It is more ergonomic though.

    The blade on my old one had some circular grooves (like an old vinyl record) in the sides of it which kept food from sticking to it as you cut things, such as carrots. On the new one, the blade is almost too smooth on the sides, since pieces of carrot tend to cling to the side of the knife and can get in the way. Just takes a little getting used to.

    The cutting edge is amazingly sharp, as expected.

    Remember to always cut on PLASTIC cutting boards. Paper and ceramic plates, or wood and glass cutting boards will DULL ceramic blades. If you use plastic cutting boards, this knife will stay sharp for years. If you get knicks or it gets dull, you can send it back to Kyocera for sharpening at a minimal price. But now these are so inexpensive, they are almost disposable after a few years of use.
    4 people found this helpful
    Report
  • Reviewed in the United States on March 23, 2025
    Size: 4.5"Color: OrangeVerified Purchase
    Very good!
  • Reviewed in the United States on March 9, 2025
    Size: 4.5"Color: RedVerified Purchase
    I’ve only had this knife 2 months and it’s already chipping. I love the sharpness of this knife and had trusted it was of better quality than this since it’s so pricey.
    Customer image
    Dee
    1.0 out of 5 stars
    Buyer beware

    Reviewed in the United States on March 9, 2025
    I’ve only had this knife 2 months and it’s already chipping. I love the sharpness of this knife and had trusted it was of better quality than this since it’s so pricey.
    Images in this review
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Top reviews from other countries

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  • Amitabh Bansal
    5.0 out of 5 stars AB for Amazon
    Reviewed in India on February 2, 2021
    Size: 4.5"Color: GreenVerified Purchase
    Sharp and smooth
  • Amazoniano
    5.0 out of 5 stars Lama dal filo incredibile: delicata e da maneggiare con cura
    Reviewed in Italy on February 21, 2013
    Size: 4.5"Color: RedVerified Purchase
    Avevo già avuto modo di "incontrare" lame in ceramica ma questa è impressionante.
    Non è neppure facile fare paragoni con lame di qualità media in acciaio cui siamo abituati.
    La prima volta che l'ho pulito ho usato una spugna e l'ho divisa in due senza accorgermene.
    Per tagliare verdura è bene essere precisi per non portarsi via qualche minuscola fetta di dito (cosa peraltro di cui ci si accorge solo per la vista del sangue). Se dovessi convincere qualcuno glielo farei provare sulla pulitura e affettatura di un prosciutto che pare avere la consistenza di burro.
    Certo sono delicate, non vanno usate per separare (facendo ruotare il polso, come potrebbe venire in mente di fare con pane raffermo) e vanno usate solo su di un tagliere e mai sui piatti!
    Anche se si creano microfratture (inferiori al millimetro, ne ho viste ma a me non è ancora successo) non si perde certo la lama che peraltro, come da foglietto di istruzioni, può essere spedita a qualche centro convenzionato Kyocera per venire nuovamente affilata.
    E' diventato "IL" mio coltello da cucina.
    Report
  • Krzysztof
    5.0 out of 5 stars Amazing knife
    Reviewed in the United Kingdom on January 29, 2014
    Size: 4.5"Color: BlueVerified Purchase
    Highly recommended for everyone who want to use proper knife. Just be careful it's really sharp. Order do not think longer
  • Malbos
    5.0 out of 5 stars Très coupant
    Reviewed in France on July 12, 2023
    Size: 4.5"Color: WhiteVerified Purchase
    Le couteau est très affilée; pour éplucher la peau de la tomate c'est top
  • Gloria
    5.0 out of 5 stars Corta divinamente
    Reviewed in Spain on January 21, 2014
    Size: 4.5"Color: OrangeVerified Purchase
    Kyocera es una marca de alta calidad y este cuchillo cumple todas mis expectativas.

    Es sorprendente lo bien que corta la hoja de cerámica, casi lo hace sola.

    Eso sí, hay que tener cuidado con dos cosas: la primera es no cortarse uno mismo, porque el cuchillo se desliza con una facilidad pasmosa y la segunda es tomar ciertas precauciones al tratarse de un material frágil. Yo, por ejemplo, no lo meto en el lavavajillas para que no se golpee con los cubiertos. Y no está de más disponer de una funda para proteger la hoja en el cajón donde se guarde.

    La entrega no pudo ser mejor. En dos días lo tenía en casa, perfectamente embalado.

    Como sugerencia,creo que debería venir con funda.