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Casina Rossa Truffle & Salt, 3.5 oz Jar - Italian Sea Salt with Dried Black Summer Truffle for Seasoning, Finishing & Cooking

4.6 out of 5 stars 1,538 ratings
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Nutrition summary
100 servings per container | 1/4 tsp (1g)
0370mg0g0g1g
CaloriesSodiumDietary FiberSugarsProtein
Flavor Truffle
Brand Ritrovo
Item Weight 3.5 Ounces
Specialty Natural
Unit Count 3.5 Ounce

About this item

  • Exceptional over cooked eggs, popcorn, delicate fish, pasta, risotto and baked potatoes
  • Beautiful packaging makes this an instant gift
  • 3.5 ounces
  • Imported from Italy

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Product Description

Casina Rossa Truffle Salt 3.5 Oz Jar - Italian Sea Salt with Dried Black Summer Truffle for Seasoning, Finishing & Cooking

Product details

  • Is Discontinued By Manufacturer ‏ : ‎ No
  • Product Dimensions ‏ : ‎ 2 x 2 x 2 inches; 3.5 ounces
  • Item model number ‏ : ‎ 14035CAS
  • UPC ‏ : ‎ 895466000752
  • Manufacturer ‏ : ‎ Ritrovo
  • ASIN ‏ : ‎ B000E5SGI4
  • Units ‏ : ‎ 3.5 Ounce
  • Customer Reviews:
    4.6 out of 5 stars 1,538 ratings

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Casina Rossa Truffle & Salt, 3.5 oz Jar - Italian Sea Salt with Dried Black Summer Truffle for Seasoning, Finishing & Cooking
Casina Rossa Truffle & Salt, 3.5 oz Jar - Italian Sea Salt with Dried Black Summer Truffle for Seasoning, Finishing & Cooking
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Price$23.95$23.90$19.99$9.99$12.99$9.99
Price Per Unit$6.84 / ounce$6.83 / ounce$1.43 / ounce$2.00 / ounce$2.60 / ounce$2.00 / ounce
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Ingredients

Casina Rossa Truffle Salt 3.5 Oz Jar - Italian Sea Salt with Dried Black Summer Truffle for Seasoning, Finishing & Cooking

Legal Disclaimer

Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Customer reviews

4.6 out of 5 stars
1,538 global ratings

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Customers say

Customers find the truffle salt extremely flavorful, with one noting it makes ordinary things into special treats, and they appreciate that it's not too salty like other brands. The product is versatile, working well on eggs and potatoes, and customers say a little goes a long way while lasting a long time. While some customers consider it a huge value for money, others feel it's not worth the price. The smell receives mixed reactions, with some finding it strong.

464 customers mention "Flavor"407 positive57 negative

Customers find the truffle salt extremely flavorful and not fake tasting or rubbery, with one customer noting it makes ordinary things into special treats.

"I have been buying this for years because it is so good. I have had other brands at friends’ houses, but none are as good as this...." Read more

"...It does last a long time if you keep the jar sealed well. Great on chickpeas, radishes, pasta....anything needing a bit of saltiness and umami..." Read more

"A perfect finishing salt for almost anything, this is the best truffle salt I've had so far." Read more

"...is mainly SALT, it shouldn't be used in large quantities and the stronger flavor allows the truffle to come through without over salting the food you..." Read more

62 customers mention "Salt quality"51 positive11 negative

Customers appreciate the quality of this salt, noting it's not too salty like other brands and is great for finishing dishes. One customer mentions it's easy to use in its salt form.

"A perfect finishing salt for almost anything, this is the best truffle salt I've had so far." Read more

"...MILLING / SIZE & TEXTURE This is a courser ground salt, similar in size to kosher salt...." Read more

"Our favorite truffle salt. Flavorful and not too salty like other brands. Especially good on popcorn." Read more

"...The rest of the salt was just plain salt. Made the omelette rolled on itself as Julia Child explains how to do. I am gonna cry it tastes so good!..." Read more

52 customers mention "Taste"52 positive0 negative

Customers love the taste of this truffle salt, particularly enjoying it on popcorn and cucumbers, and finding it delicious on salads and fish.

"...Flavorful and not too salty like other brands. Especially good on popcorn." Read more

"This is one of my favorite truffle salt for all around seasoning. I use it all the time for my table salt. Can’t get enough love it." Read more

"...It really enhances food. I don't use very much of it, since it is quite fragrant. The taste is earthy, but subtle when used in moderate amounts...." Read more

"This is way better than truffle oil (which is synthetic flavor)… this truffle salt has little flecks of real truffle in it...." Read more

41 customers mention "Longevity"35 positive6 negative

Customers find the salt jar durable and of high quality, with one customer noting that the 3.5 oz container will last a long time and another mentioning that the glass jar doesn't break or bounce around.

"This is not my first jar, but my third. It does last a long time if you keep the jar sealed well...." Read more

"...This is a 3.5 ounce jar and it looks small but it will last a long time. At Williams-Sonoma, this exact jar costs about $30...." Read more

"...It is exceptional. Amazing flavor, and quite strong. A little goes a long way...." Read more

"...Wonderful, strong, savory taste...." Read more

32 customers mention "Versatility"32 positive0 negative

Customers find the salt versatile, noting it works well on eggs and potatoes, and can be used in many dishes.

"...It's good and works very well in dishes where you want a milder truffle flavor...." Read more

"...This salt is good on so many things but my favorite is to use it on eggs and potatoes. Eggs, in particular, get a boost of flavor from truffles...." Read more

"...this regularly on popcorn, mashed potatoes and pasta, but it's also good in eggs, on meat, and pretty much... anything.... ever... :)" Read more

"...This truffle salt is great on anything, I like to put it on chicken, corn, as a seasoning for dishes, anyplace where you would normally put salt,..." Read more

20 customers mention "Size"15 positive5 negative

Customers appreciate the salt's size, noting that a little goes a long way and it's not overpowering.

"...This is a courser ground salt, similar in size to kosher salt. It's not as fine as table (iodized) salt, but not as large as course sea salt...." Read more

"...The jar is a nice size, and I like that you can reach in with your fingers and sprinkle it on your food, rather than shake it out." Read more

"...It is exceptional. Amazing flavor, and quite strong. A little goes a long way...." Read more

"...This is a 3.5 ounce jar and it looks small but it will last a long time. At Williams-Sonoma, this exact jar costs about $30...." Read more

91 customers mention "Value for money"51 positive40 negative

Customers have mixed opinions about the salt's value for money, with some finding it a huge value while others say it's not worth the price.

"...I haven't had with other brands, but it's over all a nice flavored salt for the price and honestly once it's in the food I can't tell any difference..." Read more

"...for eggs and sauteed mushrooms but the flavor was unimpressive and subpar at best." Read more

"This is the best truffle salt available at a reasonable price, in my opinion...." Read more

"...salt, adds the ideal truffle note to anything you blend it into, not the cheapest and who knows if it's the most expensive by a few dollars--don't..." Read more

40 customers mention "Smell"0 positive40 negative

Customers report that the salt has a strong smell.

"...It leaves a strong smell on you after eating and leave an odd smell on anything that is nearby it, even if you double bag it in 2 ziplocs and put it..." Read more

"...Wonderful. Note that it will leave its distinct scent behind on cutting boards, fingers, etc. So wash immediately after use...." Read more

"...to describe, but if I could use only two words I'd say earthy and smoky. That certainly doesn't sound good, but I like it...." Read more

"...It really enhances food. I don't use very much of it, since it is quite fragrant. The taste is earthy, but subtle when used in moderate amounts...." Read more

Absolutely delicious truffle salt.  Favorite brand.
5 out of 5 stars
Absolutely delicious truffle salt. Favorite brand.
My obsession with truffles started at Cinebistro. It’s one of those places you can watch a movie and eat dinner. Not highbrow I realize- but I had to recreate their truffle fries. They’re just so good. I bought truffle oil which was greasy and didn’t taste much like truffles. I bought another kind of salt which very bland. Then I found this - Carina Rossa Truffle and Salt. It must be what they use because the fries (with a little Parmesan added) taste exactly the same. Its very savory tasting if you haven’t tried it. I use this truffle salt about three times a week now, since I’ve bought it. Not on fries though, on my morning hard boiled eggs. It’s like waking up to a little luxury every day. Makes them taste so extra. I’ll add that I’ve converted my teen daughter to the delicious flavor, and she mostly uses it for popcorn. The jar is a nice size, and I like that you can reach in with your fingers and sprinkle it on your food, rather than shake it out.
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Top reviews from the United States

  • Reviewed in the United States on June 10, 2025
    Well packaged and arrived quickly.
  • Reviewed in the United States on March 24, 2025
    I have been buying this for years because it is so good. I have had other brands at friends’ houses, but none are as good as this. I keep it in the fridge and the aroma and flavor last for months.
    One person found this helpful
    Report
  • Reviewed in the United States on January 13, 2025
    This is not my first jar, but my third. It does last a long time if you keep the jar sealed well. Great on chickpeas, radishes, pasta....anything needing a bit of saltiness and umami flavor. This jar will last me well over a year. You don't need much.
    One person found this helpful
    Report
  • Reviewed in the United States on January 16, 2025
    A perfect finishing salt for almost anything, this is the best truffle salt I've had so far.
    One person found this helpful
    Report
  • Reviewed in the United States on October 31, 2014
    I was bored a few weekends back, so I ordered this as well as some black truffle oil and white truffle oil. Figured I'd have myself a little truff party. Well let me tell you, it's been a 2-week non-stop party in my mouth. And you can be invited! Well I guess the party would be in your mouth, but I digress.

    My kitchen now smells like Umamiville, USA. This is some seriously pungent stuff. Mrs. Philyodaddy put the three aforementioned products in one drawer, which she started calling the truffle drawer (very clever lady that Mrs. P). More like flavor country.

    So far I have applied small doses of this product on: sandwiches, steak, salmon, other fish, cheese, chicken, pork, lamb, my finger, and other animals I cannot currently think of. Everything was improved. As you can see, I have an extremely healthy diet. I might be going off the deep end a little, because Mrs. Philyodaddy is "getting sick of truffles". Like that's possible. Hey Mrs. P, maybe you should get sick of expensive purses or renttherunway.

    The ratio is 95 parts salt for 5 parts truffle, not that I could tell. It seems that there is real black truffle in as well as some sort of truffle flavor, but this is my first truffle salt, so I don't know if that's par for the truffcourse. I would say, of the three truffle related products I've tried so far I like the salt the best, and a little goes a long way. Try it out, unless you don't like delicious things.
    4 people found this helpful
    Report
  • Reviewed in the United States on May 17, 2016
    We initially purchased truffle salt from the Salt Cellar and loved it, but were wanting to find a cheaper version with a similar quality and pungent flavor, so we gave this a try (initially purchased as part of a sampler pack linked below, prior to purchasing full size).

    WHAT IT TASTES LIKE / FLAVOR INTENSITY:
    If you've tried truffle anything before, it's a flavor you either love or you hate--no one I know has ever been ambivalent. To me, it's very earthy, and similar to an intense mushroom savoriness with a bit of roasted garlic, but that doesn't really capture what a truffle is, because "mushroom" isn't quite right either. It has a deep umami/ savory flavor that is unique. If you have ever made a beef drippings reduction it's almost savory like that is, in a concentrated, very distinct way--when you taste it, you immediately know exactly what that flavor is.

    I purchased this salt as a sampler pack and the larger jar indicated here (see pictures for comparison) later after trying the different options this company offered. It says it is 5% truffle (95% salt, but doesn't indicate the breakdown of fresh or artificial flavorant that is added to intensify the flavor. The company says the black truffles used in this product are Italian in origin.

    This particular brand offers a courser salt than the Salt Cellar version (see MILLING below). The truffle flavor is pretty intense when first opened, but that's fine as this is mainly SALT, it shouldn't be used in large quantities and the stronger flavor allows the truffle to come through without over salting the food you're adding it to.

    MILLING / SIZE & TEXTURE
    This is a courser ground salt, similar in size to kosher salt. It's not as fine as table (iodized) salt, but not as large as course sea salt. It is granular in shape (roundish)--not flaked (flat specs).

    QUALITY
    This isn't best flavored salt I've used, and leave a slight clinging aftertaste I haven't had with other brands, but it's over all a nice flavored salt for the price and honestly once it's in the food I can't tell any difference between this one and other brands. The truffle flavor is intense and when mixed into a dish, the aftertaste I mention above isn't noticeable.

    HOW TO USE
    My favorite ways to use this is salt is to add it to unsalted herb butter to top a seared steak, or to red wine and beef sauce to drizzle over a roast. General rule I use is that if it goes well with a red wine or red meat it would be good with a hint of truffle. This isn't true all the time, or true for everyone's tastes, but it works well for us. This has the serious potential to overpower delicate or subtle flavors, so try it sparingly at first.

    RATING
    If given the option for half-stars, this would really be a 3.5 for me. It's good and works very well in dishes where you want a milder truffle flavor. It's cheaper, but the quality is relatively on par with more expensive brands and as much as we use this instead of iodized salt, it's a perfectly acceptable substitute for the more expensive brand we was using.

    PHOTOS
    Photo 1 is a comparison of size between this jar and that which comes in the sampler pack and the difference in packaging
    Photo 2 is a close up side view to see the truffle mixed in
    Photo 3 compares the two tins of this salt with the finely milled version from the Salt Cellar (lower left small jar). Notice the difference in texture, as that's a much more finely milled salt (almost powder) compared to the courser grain of this brand.

    Other products mentioned and available on amazon for comparison:
    Casina Rossa Gourmet Sea Salt Gift Pack - 6 x 1.1 oz. Jars
    Customer image
    4.0 out of 5 stars
    Review w/ Comparison of Sizes and Pictures

    Reviewed in the United States on May 17, 2016
    We initially purchased truffle salt from the Salt Cellar and loved it, but were wanting to find a cheaper version with a similar quality and pungent flavor, so we gave this a try (initially purchased as part of a sampler pack linked below, prior to purchasing full size).

    WHAT IT TASTES LIKE / FLAVOR INTENSITY:
    If you've tried truffle anything before, it's a flavor you either love or you hate--no one I know has ever been ambivalent. To me, it's very earthy, and similar to an intense mushroom savoriness with a bit of roasted garlic, but that doesn't really capture what a truffle is, because "mushroom" isn't quite right either. It has a deep umami/ savory flavor that is unique. If you have ever made a beef drippings reduction it's almost savory like that is, in a concentrated, very distinct way--when you taste it, you immediately know exactly what that flavor is.

    I purchased this salt as a sampler pack and the larger jar indicated here (see pictures for comparison) later after trying the different options this company offered. It says it is 5% truffle (95% salt, but doesn't indicate the breakdown of fresh or artificial flavorant that is added to intensify the flavor. The company says the black truffles used in this product are Italian in origin.

    This particular brand offers a courser salt than the Salt Cellar version (see MILLING below). The truffle flavor is pretty intense when first opened, but that's fine as this is mainly SALT, it shouldn't be used in large quantities and the stronger flavor allows the truffle to come through without over salting the food you're adding it to.

    MILLING / SIZE & TEXTURE
    This is a courser ground salt, similar in size to kosher salt. It's not as fine as table (iodized) salt, but not as large as course sea salt. It is granular in shape (roundish)--not flaked (flat specs).

    QUALITY
    This isn't best flavored salt I've used, and leave a slight clinging aftertaste I haven't had with other brands, but it's over all a nice flavored salt for the price and honestly once it's in the food I can't tell any difference between this one and other brands. The truffle flavor is intense and when mixed into a dish, the aftertaste I mention above isn't noticeable.

    HOW TO USE
    My favorite ways to use this is salt is to add it to unsalted herb butter to top a seared steak, or to red wine and beef sauce to drizzle over a roast. General rule I use is that if it goes well with a red wine or red meat it would be good with a hint of truffle. This isn't true all the time, or true for everyone's tastes, but it works well for us. This has the serious potential to overpower delicate or subtle flavors, so try it sparingly at first.

    RATING
    If given the option for half-stars, this would really be a 3.5 for me. It's good and works very well in dishes where you want a milder truffle flavor. It's cheaper, but the quality is relatively on par with more expensive brands and as much as we use this instead of iodized salt, it's a perfectly acceptable substitute for the more expensive brand we was using.

    PHOTOS
    Photo 1 is a comparison of size between this jar and that which comes in the sampler pack and the difference in packaging
    Photo 2 is a close up side view to see the truffle mixed in
    Photo 3 compares the two tins of this salt with the finely milled version from the Salt Cellar (lower left small jar). Notice the difference in texture, as that's a much more finely milled salt (almost powder) compared to the courser grain of this brand.

    Other products mentioned and available on amazon for comparison:
    Casina Rossa Gourmet Sea Salt Gift Pack - 6 x 1.1 oz. Jars
    Images in this review
    Customer imageCustomer imageCustomer image
    93 people found this helpful
    Report
  • Reviewed in the United States on April 16, 2024
    This is the best truffle salt available at a reasonable price, in my opinion. I use it on steaks, eggs, and just about anything else that needs that special flavor.

    Note that the truffles used are Italian (I think) black Summer truffles, just about the cheapest truffles available. Still, they have a less artificial taste than what is used in cheaper kinds of truffle salt.
    2 people found this helpful
    Report
  • Reviewed in the United States on February 19, 2019
    My obsession with truffles started at Cinebistro. It’s one of those places you can watch a movie and eat dinner. Not highbrow I realize- but I had to recreate their truffle fries. They’re just so good. I bought truffle oil which was greasy and didn’t taste much like truffles. I bought another kind of salt which very bland. Then I found this - Carina Rossa Truffle and Salt. It must be what they use because the fries (with a little Parmesan added) taste exactly the same. Its very savory tasting if you haven’t tried it. I use this truffle salt about three times a week now, since I’ve bought it. Not on fries though, on my morning hard boiled eggs. It’s like waking up to a little luxury every day. Makes them taste so extra. I’ll add that I’ve converted my teen daughter to the delicious flavor, and she mostly uses it for popcorn. The jar is a nice size, and I like that you can reach in with your fingers and sprinkle it on your food, rather than shake it out.
    Customer image
    5.0 out of 5 stars
    Absolutely delicious truffle salt. Favorite brand.

    Reviewed in the United States on February 19, 2019
    My obsession with truffles started at Cinebistro. It’s one of those places you can watch a movie and eat dinner. Not highbrow I realize- but I had to recreate their truffle fries. They’re just so good. I bought truffle oil which was greasy and didn’t taste much like truffles. I bought another kind of salt which very bland. Then I found this - Carina Rossa Truffle and Salt. It must be what they use because the fries (with a little Parmesan added) taste exactly the same. Its very savory tasting if you haven’t tried it. I use this truffle salt about three times a week now, since I’ve bought it. Not on fries though, on my morning hard boiled eggs. It’s like waking up to a little luxury every day. Makes them taste so extra. I’ll add that I’ve converted my teen daughter to the delicious flavor, and she mostly uses it for popcorn. The jar is a nice size, and I like that you can reach in with your fingers and sprinkle it on your food, rather than shake it out.
    Images in this review
    Customer image

Top reviews from other countries

  • elyse
    5.0 out of 5 stars Best truffle salt around
    Reviewed in Canada on October 2, 2022
    We wanted to buy a truffle salt after having a dinner at a friends house .
    They marinated our steaks in a truffle salt that was straight from Italy, but lost its potency after a year. We end up finding this one on Amazon. It lasts so long. We’ve had it for two years and it is still so strong. We ended up giving some to our neighbour who was obsessed with it. Just ordered another would highly recommend you won’t be disappointed a little goes a long way.
  • Ophidian
    5.0 out of 5 stars SO DELICIOUS
    Reviewed in Canada on April 14, 2023
    This is by far some of the best truffle salt I've ever had. It is extremely fragrant and flavorful. 10/10 would recommend to hardcore truffle lovers!
  • Carolyn
    4.0 out of 5 stars So good but easy to spill
    Reviewed in Canada on October 19, 2019
    Flavour is amazing but the lid is dangerously difficult to screw on tightly!!
  • DF
    5.0 out of 5 stars Yum
    Reviewed in Canada on August 12, 2020
    My wife hates truffle salt but I love it. When I use it she doesn’t steal my food. So that’s a big plus. Lol. This product has great flavour but I’m not convinced it’s that much better than some of the less expensive brands I’ve purchased. I’m going to do a side by side comparison later and update my review accordingly. After doing a side by side taste test it is very similar to the other brand I purchased for 12 dollars less... it’s good though
  • Natalie Lake
    5.0 out of 5 stars worth it for popcorn
    Reviewed in Canada on January 18, 2020
    I bought this as a suggestiong from Iliza Schlesinger who always goes on about truffle salk popcorn. She was right. Just this and a little butter to make it stick makes for killer popcorn! Totally worth the buy as the % of truffle is high for the price.

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