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2014 America's Top Restaurants (Zagat) Paperback – October 22, 2013

by Zagat Survey (Compiler)
3.5 out of 5 stars 8 ratings
From coast to coast and everything in between, this indispensable guide is packed with over 1,500 of the best places to eat in 45 major markets.The trademark reviews and corresponding scores for Food, Decor, Service and Cost are organized alphabetically, by geography, in a user-friendly format. A “must-have” for all travelers!
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  1. Print length
    352 pages
  2. Language
    English
  3. Publisher
    ZAGAT
  4. Publication date
    October 22, 2013
  5. Dimensions
    4.25 x 0.5 x 8.75 inches
  6. ISBN-10
    1604785756
  7. ISBN-13
    978-1604785753
Next slide of product details
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Product details

  • Publisher ‏ : ‎ ZAGAT
  • Publication date ‏ : ‎ October 22, 2013
  • Language ‏ : ‎ English
  • Print length ‏ : ‎ 352 pages
  • ISBN-10 ‏ : ‎ 1604785756
  • ISBN-13 ‏ : ‎ 978-1604785753
  • Item Weight ‏ : ‎ 8 ounces
  • Dimensions ‏ : ‎ 4.25 x 0.5 x 8.75 inches
  • Customer Reviews:
    3.5 out of 5 stars 8 ratings

Customer reviews

3.5 out of 5 stars
8 global ratings

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Top reviews from the United States

  • Margaret Martin
    2.0 out of 5 stars Left out some cities
    Reviewed in the United States on March 19, 2014
    Verified Purchase
    There were a good number of cities reviewed in older America's Top Restaurants that were not included in 2014.
    The book is incomplete.
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  • Barbara & Paul
    5.0 out of 5 stars Zagat America's Top Restaurants
    Reviewed in the United States on December 21, 2013
    Verified Purchase
    This book is a very good reference for choosing restaurants out of town. Also as a member of the James Beard Foundation, it helps me to choose the dinners by guest chefs that I want to attend.
    One person found this helpful
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  • James M Rizzo
    3.0 out of 5 stars Zagat’s best is disappointing at best
    Reviewed in the United States on January 12, 2014
    Verified Purchase
    I purchase a dozen or more copies of this every year for gifts to my sales team and top managers. This being year 5, I scaled back - thank god. Everyone I give this to become’s very excited around Xmas time for their new copy. This year was a complete disappointment. Being from Cleveland I may be a bit biased but Cleveland is not even in the book! Say what you want about Cleveland but come here and see the GREAT restaurants, micro breweries, and diverse cultural choices with regard to food. We are home to an Iron Chef for Pete’s sake. 50 pages less than years before, no wine chart, but you get a whole state of Connecticut restaurants, filled with local chain places and ratings of 20 -21 or less. Connecticut? Most people in Connecticut drive to NYC or Boston for real restaurants. Do yourself a favor and look for a used 2013 book, you will probably save some money and be better informed.
    One person found this helpful
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  • Amazon Customer
    4.0 out of 5 stars Very helpful
    Reviewed in the United States on February 16, 2014
    Verified Purchase
    The book was extremely helpful. I used it when visiting Tampa, a city that I do not know well. The assortment of restaurants was fine, and the reviews were quite accurate.
    2 people found this helpful
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  • Randall
    3.0 out of 5 stars Three Stars
    Reviewed in the United States on June 27, 2017
    Verified Purchase
    Only shows top restaurants in CERTAIN cities. Not too 100 in the U.S.
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  • Amazon Customer
    4.0 out of 5 stars Easy to read.
    Reviewed in the United States on November 27, 2018
    Verified Purchase
    very thorough, with updated info.
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